Scientific Program
Young Scientist Presentation
YSL | |
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August 27(Wed) 13:30~15:30 Chair: Mi Jeong Kim (Changwon National University) | |
![]() | [YSL-1] A study on the development of food materials using ultrasonic extraction technology Kyung-Mo Song Sungshin Woman’s University |
![]() | [YSL-2] Development of cell sources and structuring strategies for enhanced cultivated meat quality Jinryong Park Korea Food Research Institute |
![]() | [YSL-3] The role of next-generation probiotic Lactiplantibacillus argentoratensis AGMB00912 in gut microbiota and health improvement Ki-Nam Yoon Chonnam National University |
![]() | [YSL-4] Self-assembled starch–lignin nanostructures for use as clean-label UV filters in cosmetic formulations Sang-Mook You Kyungpook National University |